Details: Flavouring, infusion, marinating...

Give fresh fruit or vegetables a special kind of flavour kick with a pressure infusion.

Performance Under Pressure: Professional chefs and bartenders are using the iSi Rapid Infusion technique in the iSi Gourmet Whip to quickly infuse solid & liquid ingredients in minutes. With the iSi Gourmet Whip and the Rapid Infusion technique, liquids can be infused with aromas. What was once a question of days or even weeks can be reduced to a few minutes with Rapid Infusion.

Infuse liquids like vodka with fresh ingredients to create fresh, custom flavours. Or, make your own custom bitters. Likewise, liquid ingredients (marinades, etc.) can be infused with solid ingredients (meats, proteins) using this technique, making it perfect for the kitchen or for the bar. The iSi Rapid Infusion kit includes valuable process improvements and new features to increase efficiency and ease. 

For use with the iSi Gourmet Whip Only. Gourmet Whip not included.